Meatless Eats Savory Vegetarian Dishes from Around the World 9781626365162, 1620876973

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English Pages 160 Year 2013

Meatless Eats Savory Vegetarian Dishes from Around the World
9781626365162, 1620876973

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Vegetarian Dishes from Around the World, Meatless Eats

Table of contents :
Introduction

Mediterranean 1

How to Prepare Scrumptious Caponata

Eggplant Parmesan

Vegan Bolognese Sauce

Vegan Spinach Quiche with Brown Basmati Crust

Easy Pattypan Mini Souffle

Vegetarian French Onion Soup

Spicy Chickpeas with Feta and Oregano

Moroccan Stew (Vegan)

Homemade Spicy Eggplant Pizza

Creamy Vegan Mushroom Spinach Sauce

Italian Vegan Rice Patties

Raw Sundried Tomato Cashew Pesto Sauce and Zucchini Pasta

Risotto with Porcini, Red Wine, and Sage

Middle Eastern

Easy Savory Winter Vegetable Stew with Quinoa

Quinoa Burgers

Chickpea and Carrot Tangine

Baked Falafel Recipe

Tasty Lentils and Quinoa—a One Dish Meal

Asian

Chana Masala

Fiery Pumpkin Samosas

How to Change the Texture of Tofu

How to Cook Chinese Steamed Egg Soup

Potato and Cauliflower Curry

Miso Tofu Sandwiches

Vegetarian Pho

Tom Kha Gai—Thai Coconut Soup

Fried Tofu

Tender Seitan Slices in Herbed Gravy

How to Make Seitan

Roasted Eggplant with Garlic

American

Effortless Chili for Cold Days

Portobello Mushroom with Grilled Feta Burger

Easy Vegetarian Chili

Vegetarian Split Pea Soup

Vegetarian Mushroom Gravy

Vegetarian Turkey

Easy Bean Burgers

Eggplant Bacon

Aubergines (Eggplants) with Walnut Paste Stuffing

Vegan Beef Stroganoff

Wicked Easy Bean Salad

Best Vegetarian Chicken Nuggets

Conversion Tables

Polecaj historie

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