The food industry and nutrition -- A cautionary tale : drug company influence -- The unusual complexity of nutrition res
603 108 10MB
English Pages 310 Year 2018
Report DMCA / Copyright
DOWNLOAD FILE
724 123 3MB Read more
An “entertaining and enlightening” history of the scares, scams, and pseudoscience that have made food a source of anxie
487 97 984KB Read more
Peter Singer and Jim Mason take a meal enjoyed by three different families and trace its ingredients back through the pr
1,049 207 862KB Read more
Nearly every day brings news of another merger or acquisition involving the companies that control our food supply. Just
352 48 3MB Read more
Who controls what we eat? This book reveals how dominant corporations, from the supermarket to the seed industry, exert
315 92 3MB Read more
A delectable gastronomic expedition into the linked histories of global travel and global cuisine. From mangosteen fru
225 25 13MB Read more
作为科学家,作者用自己不可替代的研究资源——对11000对成人双胞胎持续20余年的追踪研究,从他们的健康状况、生活方式和饮食习惯反应出的结果衡量基因对营养研究的影响。蒂姆·斯佩克特著的《饮食的迷思(关于营养健康和遗传的科学真相)》也对相关领
174 48 539KB Read more
119 26 901KB Read more
'Articulate, clear, a joy to read, this is a book that really needed written'Joanna Blythman, author ofSwallow
432 89 2MB Read more
We all know that as a nation our mental health is in crisis. But what most don't know is that a critical ingredient
261 102 3MB Read more