In compiling the Collection cookbooks, Delia has chosen her best and most popular recipes, updating old favourites and a
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English Pages 144 [142] Year 2003
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In compiling The Delia Collection, Delia Smith chose her best and most popular recipes, updating old favourites and addi
176 38 83MB Read more
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Delia's seventh cookbook in this enormously popular Collection brings us tantalising baking recipes. From cakes and
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Delia's eighth book in this enormously popular Collection brings us mouth-watering puddings and desserts. To sat
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From ham, sausages and bacon to fillet and tenderloin, almost every part of the pig can be consumed, making pork one of
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Fish On, Fish Off is the angling version of Bill Bryson’s A Walk in the Woods. Through a series of nearly 50 personal es
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This is the thrilling follow-up to Orope - The White Snake. Orope introduced readers to a unique fantasy world inspired
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Too often we associate the fish to steam recipes, blended and accompanied by some boring ingredients. STOP! Fish is abov
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The Story of Garum recounts the convoluted journey of that notorious Roman fish sauce, known as garum, from a smelly Gre
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The first of Luis H. Francia's books of non-fiction to be published in the United States, The Eye of the Fish paint
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