Pam the Jam: The Book of Preserves [Original retail ed.] 1408884496, 978-1408884492

Pam Corbin is the expert who professional cooks consult when they want to make jams, jellies, marmalades, chutneys, pick

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English Pages 256 Year 11 July 2019

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Pam the Jam: The Book of Preserves [Original retail ed.]
 1408884496, 978-1408884492

  • Commentary
  • ’Pam Corbin is the master, and the first person I turn to for everything to do with preserving. I’ve learnt so much from her’ - DIANA HENRY