A fact-based guide to plant-based eating, explaining why a diverse diet is the key to better health—with over 80 plant-p
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75 Delicious Ways to Pack More Vegetables into Every Meal Put produce in the center of your plate with these flavorful,
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How people eat today is a record of food use through the ages&;and not just the decadent, delicious foods but the le
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It has never been so delicious to eat healthy! Treat yourself to delicious gut-loving recipes and lifestyle hacks from t
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Restore and energize your health with this stunning collection of plant-based recipes chock-full of powerful, anti-infla
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Bestselling author Mark Bittman and physician David Katz cut through all the noise on food, health, and diet to give you
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In her new book, Less Meat, More Plants, carnivore turned flexitarian Annabelle Randles delivers a pragmatic and gentle
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Cooking is like love but remember recipes have no soul. Retro recipes are quite nutritious, delicious, and easy to prepa
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Nothing tastes better than a meal eaten outside. Genevieve Taylor's brilliant new book is packed with recipes, insp
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Chef Adrian Richardson is passionate about meat. Whether it s simple minute steak or slow-cooked brisket with red wine a
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