Eat Green: Delicious Flexitarian Recipes for Planet-friendly Eating 9781473572645

Table of contents :
Contents
Foreword by Guy Singh-Watson
Introduction
Making the Most of the Recipes
Cutting Back on Packaging and Reducing your Plastic Footprint
The Ingredients in Eat Green
Guide to the Seasons
All-Day Breakfasts
Cook Now, Eat Later
30 Minutes or Less
One Pot and One Tray
Family Favourites
Celebrations
Small Plates
Puddings
Basics
A–Z of Odds, Ends and Leftovers
My Mum’s Tips
Shopping Resources
Thank you to …
Index

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