Plant-based and cell-cultured meat, milk, and egg producers aim to replace industrial food production with animal-free f
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English Pages 336 Year 2016
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In 2013, a Dutch scientist unveiled the world’s first laboratory-created hamburger. Since then, the idea of producing me
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Welcome to Prep School!It’s easy to be intimidated by a hardcore prepper with 30 years of food stores, multiple bug-out
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It seems an irrefutable truth that raising animals for meat has become unsustainable. Land is being eroded and destroyed
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Does a sustainable future include eating meat? It seems an irrefutable truth that raising animals for meat has become
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This book addresses the persistence of meat consumption and the use of animals as food in spite of significant challenge
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Cooking meat -- Farming -- Frenchies : couteau d'argent -- Beef -- Rippers -- Pork -- The ham lady, Nancy Newsom --
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We don't eat beef to stay alive, we eat it to feel alive.We eat beef for the experience. We eat it for the texture,
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Within the literal language of the Bible is a deeper spiritual meaning that points the way toward a greater understandin
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