One of the many benefits of the U.S. food system is a safe, nutritious, and consistent food supply. However, the same sy
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This book critically assesses the role of agrobiodiversity in school gardens and its contribution to diversifying diets,
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"Creating Equal Opportunities for a Healthy Weight" is the summary of a workshop convened by the Institute of
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Heart Healthy Diet Raw Food and Superfoods for a Healthy Heart The Heart Healthy Diet featuring the Heart Healthy Diet P
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The Definitive Guide to Insects as a Sustainable Food Source In The Insect Cookbook, two entomologists and a chef make
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Being able to communicate is a cornerstone of healthy aging. People need to make themselves understood and to understand
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The Institute of Medicine (IOM) and the National Research Council (NRC) have had prominent roles in discussions of aging
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The U.S. population of older adults is predicted to grow rapidly as "baby boomers" (those born between 1946 an
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Home cooking is a gift, but it can be hard in this busy age we live in. Nonetheless, we all worry about our kids’ health
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