This edition has been adapted for the US market. It was originally published in the UK. Modern, vibrant, fuss-free food
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English Pages 320 Year 2020
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Overview: Prepare delicious vegetarian and vegan meals inspired from Mama Li’s best recipes! From Mama Li’s Kitchen to y
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From the acclaimed chef and owner of Brooklyn Delhi, a debut cookbook focused on the celebrated vegetarian fare of South
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“Why we love it: Short ingredient lists and easy-to-follow instructions make cooking Iranian, Moroccan, and Lebanese dis
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You are holding one of the powerful tools necessary for you to experience a relatively DISEASE-FREE LIFE! Pertinent info
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Our book features over 300 pages, and 700 recipes, including both raw food and cooked vegetarian recipes for salads, dre
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★★Ramen cookbook 150 recipes from Japanese cuisine, classic, vegetarian and vegan noodle soups, side dishes, toppings an
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