Chaat: Recipes from the Kitchens, Markets, and Railways of India: A Cookbook 9781984823885, 9781984823892

“A sumptuous whistle-stop tour of India’s diverse food ways. Maneet has penned a love letter to the best of Indian food.

414 97 21MB

English Year 2020

Chaat: Recipes from the Kitchens, Markets, and Railways of India: A Cookbook
9781984823885, 9781984823892

“A sumptuous whistle-stop tour of India’s diverse food ways. Maneet has penned a love letter to the best of Indian food.

154 87 393MB Read more

Through stories of hand-rolled pasta and homemade chutney, local markets and backyard gardens, and wild mushrooms and fo

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Salads -- Soups & stews -- Sausages, pâtés & cured meats -- Beef, lamb, pork & game -- Poultry -- Seafood --

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Learn to cook all your favorite Sri Lankan foods with this beautifully illustrated and easy-to-follow Sri Lankan cookboo

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Remember how our mothers and grandmothers would spend time in the kitchen, sharing their stories and exchanging recipes

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A Taste of Freedom: A Cookbook With Recipes and Remembrances From the Hampton Institute. Carulyn Quick Tillery. Citadel

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If you are a huge fan of Greek food, then this is the perfect cookbook for you to get! Throughout the pages of this Gre

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A BON APPETIT BEST BOOK OF THE YEAR • A cookbook for the real world: a beautifully illustrated, inclusive, and inspiring

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