Harness the power of spices to take your dishes from simple to spectacular with 125 exciting recipes, plus find easy spi
349 63 21MB
English Pages 304 Year 2019
Table of contents :
Season smarter --
give it a rub --
toast and bloom --
finish with flair --
let it steep --
go beyond vanilla. Spice your way to flavor --
Season smarter: getting more out of salt and pepper --
Give it a rub: robust coatings for meat and more --
Toast and bloom: maximizing flavor in braises, curries, chilis, and more --
Finish with flare: Making food livelier with just a sprinkle or drizzle --
Let it steep: spice-infused oils, pickles, and preserves --
Go beyond vanilla: bringing sophisticated flavor to baked goods and desserts.