Nuts in the Kitchen: More Than 100 Recipes for Every Taste and Occasion [1st ed] 978-0-06-123501-6, 0061235016, 978-0-06-199129-5

Loomis shows how nuts complement, and can be the centerpiece of, every single meal of the day. Abstract: Loomis shows ho

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English Pages 247 Year 2010

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Nuts in the Kitchen: More Than 100 Recipes for Every Taste and Occasion [1st ed]
 978-0-06-123501-6, 0061235016, 978-0-06-199129-5

Table of contents :
Content: Breakfast --
Small plates : appetizers, first courses, and accompaniments --
Salads --
Main courses --
A world of side dishes : nuts, vegetables, and grains --
Desserts --
The basics.

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