Meat Less: The Next Food Revolution 9783031239618, 9783031239632, 303123961X

Less Meat, More Plants 9781628604955, 9781628604948

In her new book, Less Meat, More Plants, carnivore turned flexitarian Annabelle Randles delivers a pragmatic and gentle

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Food Storage: Preserving Meat, Dairy, and Eggs

There are a lot of books about food preserving but what sets this book apart is that each food and all the methods for p

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Meat Planet: Artificial Flesh and the Future of Food 9780520968264

In 2013, a Dutch scientist unveiled the world’s first laboratory-created hamburger. Since then, the idea of producing me

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Cooking with Plant-Based Meat: 75 Satisfying Recipes Using Next-Generation Meat Alternatives 9781954210035, 9781954210028, 1954210035

This must-have guide to cooking with today's new plant-based meats includes all the satisfying, sustainable recipes

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Cheap Meat: Flap Food Nations in the Pacific Islands 9780520945975

Cheap Meat follows the controversial trade in inexpensive fatty cuts of lamb or mutton, called "flaps," from t

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Three Veg and Meat: More Veg, Less Meat; Flip the Balance on Your Plate 9781760633684, 9781911632023, 9781760871284, 1760633682

The new flexitarianism - make veg the hero You know you should be eating more healthy vegies - but sometimes you prefer

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The Next New: Navigating the Fifth Industrial Revolution 9789356295650

WELCOME TO THE FIFTH INDUSTRIAL REVOLUTION! The progression of all the industrial revolutions tells an interesting tal

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Abolitionist Socialist Feminism: Radicalizing the Next Revolution 9781583677629, 9781583677643

2,836 51 761KB Read more

The Meat Hook meat book 9781579655273, 1579655270

Cooking meat -- Farming -- Frenchies : couteau d'argent -- Beef -- Rippers -- Pork -- The ham lady, Nancy Newsom --

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The Curing of Meat and Meat Products on the Farm

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