"After 20 years in the test kitchen, we've discovered the best methods for approaching essential cooking techn
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English Pages 822 Year 2013
Table of contents :
Content: Cooking basics --
How to cook eggs --
How to cook vegetables --
How to cook pasta --
How to cook rice, grains, and beans --
How to cook meat --
How to cook poultry --
How to cook seafood --
How to grill --
How to make stocks and soups --
How to make salads --
How to make quick breads --
How to make yeast breads and pizzas --
How to make cookies --
How to make cakes --
How to make fruit desserts --
How to make pies and tarts --
How to make custards, puddings, and frozen desserts.