Teochew Heritage Cooking is the definitive reference for anyone looking to learn more about the colourful heritage and f
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Cutting-Edge Chinese Dishes for the Home Cook From growing up in Beijing to attending culinary school in California, to
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Chef Eric Low puts together a collection of 42 authentic and highly popular Teochew recipes in The Little Teochew Cookbo
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NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE ATLANTA JOURNAL-CONSTITUTION AND TOWN & COUNTRY Whether you’re a
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A brief history of the Ndebele people of Zimbabwe -- Culinary traditions of the Ndebele people of Zimbabwe -- Inyama/mea
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You expect to hear about restaurant kitchens in Charleston, New Orleans, or Memphis perfecting plates of the finest sout
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Jewish people are scattered all over the world, creating a vibrant culinary tradition that is as varied as the countries
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Intro; Contents; Preface; Acknowledgments; Breads; Skillet Cornbread; Sally Lunn; Popovers; Farmstead Biscuits; Sweet Po
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Investigations into the cultural significance of that most familiar and charismatic group of animals, bears. Bears are
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Heritage Studies in the age of globalization The publication is the first in a new series on existing and innovative p
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Tourism today is recognized as the largest and fastest-growing industry in the world, capable of producing positive soci
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