Front Cover; Half-Title Page; Title Page; Copyright Page; Contents; Introduction; Cooking Methods In This Book; Essentia
425 92 20MB
English Pages 254 pages Year 2018
Table of contents :
Front Cover
Half-Title Page
Title Page
Copyright Page
Contents
Introduction
Cooking Methods In This Book
Essential Equipment & Tools
Rubs & Seasonings
Dressings, Marinades & Sauces
FIERY COCKTAILS & SPIRITS
ROASTED & SMOKED HORS D'OEUVRES & SMALL BITES
CARAMELIZED SOUPS & SALADS
GRILLED & CHARRED FEASTS
BLISTERED & GRILLED SIDES
CHARRED & TOASTED DESSERTS
About The Authors
Acknowledgments
Index
Converison Charts.