Eating is an intimacy bound with language, family, and migration. Travel far and near with fourteen gifted writers from
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Today, more than ever, talking about food improves the eating of it. Priscilla Parkhurst Ferguson argues that conversati
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An “entertaining and enlightening” history of the scares, scams, and pseudoscience that have made food a source of anxie
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In often dreamlike peregrinations around his home towns of Liverpool, London and New York Andy Merrifield reflects on wh
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Voters need to be informed to make political decisions, but what if their media diet not only prevents them from getting
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Designed for students of social work, public policy, ethnic studies, community development, and migration studies, this
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Attempts of nineteenth-century writers to establish “race” as a biological concept failed after Charles Darwin opened th
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