Cover; Half Title; Title; Copyright; Dedication; Contents; Author's Notes on a New Edition; Acknowledgments; Forewo
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English Pages 363 pages Year 2012
Table of contents :
Cover
Half Title
Title
Copyright
Dedication
Contents
Author's Notes on a New Edition
Acknowledgments
Foreword
Introduction
A Short Course in Fruit Preserving
Rhubarb
Recipes
Strawberries
Recipes
Raspberries
Recipes
Red Currants
Recipes
Gooseberries
Recipes
Black Currants
Recipes
Elderberries
Recipes
Citron Melon
Recipes
An Assortment of Basics
Tree Fruits and Wild Fruits
Recipes
Appendix
Bibliography
Index.