The authors of the national bestseller The Silver Palate Cookbook now bring their acclaimed gourmet style to graceful en
441 90 20MB
English Pages 250 pages Year 1985;1999
Table of contents :
A toast to the good times --
The splurge of spring --
Fresh starts --
Spring fever --
On the grapevine --
Rainy days and sundays --
Easter --
A Tuscany retreat --
Daffodil weekend --
Spring chickens --
Derby weekend --
Mother's Day --
Tea for two --
Primavera wedding --
Easy living --
Porch brunches --
Pomp and circumstance --
Fireworks on the Fourth --
Summer when it sizzles --
Midsummer's vegetables --
Gone fishing --
Grill crazy --
Ice cream socials --
Siestas, sunsets, and stargazing --
Autumn hues --
Opening night openers --
Country fare --
Rising to the top --
Pastas with pedigrees --
The autumn hunt --
Americans in Paris --
Sassy ginger salute --
Apples and pears --
America gives thanks --
Rave reviews --
Winter wonderland --
The dinner party --
Dinner at eight --
Dressed to the nines --
Silver bells --
Nutcracker sweet open house --
Christmas Eve --
Christmas morning breakfast --
Christmas Day dinner --
New Year's Eve --
New Year's Day --
Fireside foods --
Ski weekends --
Winter escapes --
Valentine's day.