Sensory Evaluation of Food

Food Flavor. Chemistry, Sensory Evaluation, and Biological Activity 9780841274112, 9780841221314

Content: Comprehensive two-dimensional gas chromatography: application to aroma and essential oil analysis / M.D.R. Gome

1,270 96 23MB Read more

Sensory evaluation of sound 9781498751360, 1498751369

946 142 82MB Read more

Sensory evaluation of sound 9781498751360, 1498751369

706 43 84MB Read more

Sensory Evaluation of Food Principles and Practices [2nd ed. 2010] 9781441964878, 9781441964885, 1441964878, 1441964886

The ?eld of sensory science has grown exponentially since the publication of the p- vious version of this work. Fifteen

1,570 70 10MB Read more

Sensory Evaluation of Food: Principles and Practices [2 ed.] 1441964886, 9781441964885

The ?eld of sensory science has grown exponentially since the publication of the p- vious version of this work. Fifteen

7,959 454 10MB Read more

The Sensory Evaluation of Dairy Products 3031300181, 9783031300189

The Sensory Evaluation of Dairy Products, Second Edition is for all who seek a book entirely devoted to sensory evaluati

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Consumer and sensory evaluation techniques : how to sense successful products 9781119405559, 1119405556, 9781119405603, 9781119405573, 9781119405542

1,254 166 2MB Read more

Evaluation technologies for food quality 9780128142189, 0128142189, 9780128142172

Evaluation Technologies for Food Quality summarizes food quality evaluation technologies, which include sensory evaluati

2,930 143 41MB Read more

Evaluation technologies for food quality 9780128142172, 3403433463, 0128142170, 9780128142189, 0128142189

Evaluation Technologies for Food Qualitysummarizes food quality evaluation technologies, which include sensory evaluatio

1,406 132 68MB Read more

A Taste of Sensory Awareness

An overview of the work, with an edited transcript of a session from the 1987 NY Open Center workshop.

1,041 133 12MB Read more