Red Sauce: How Italian Food Became American 9781538162354, 2021042830, 2021042831, 9781538162347, 1538162350

How Europe Became American 9781914208003

260 84 393KB Read more

Nature's Perfect Food: How Milk Became America's Drink 9780814785423

For over a century, America's nutrition authorities have heralded milk as "nature's perfect food," a

201 47 3MB Read more

Gridiron Capital: How American Football Became a Samoan Game 9781478022701

Lisa Uperesa charts the cultural, historical, and social dynamics that have made American football so central to Samoan

243 33 13MB Read more

Sunday Sauce - When Italian Americans Cook 1490991026, 9781490991023

" Come here kid, lem-me show you something. You never know when you're gonna have to cook for 20 guys some da

168 68 319KB Read more

Temp: How American Work, American Business, and the American Dream Became Temporary 0735224072, 9780735224070, 9780735224094

The untold history of the surprising origins of the "gig economy" --how deliberate decisions made by consultan

487 99 826KB Read more

Rustic Italian Food 9781607740797, 2011015301

Slow-cooked meats, homemade breads, flavorful pastas...these are the traditional comfort-food classics that Italians hav

201 117 19MB Read more

How Paris Became Paris 9781620401132

559 94 23MB Read more

Nature's perfect food: how milk became America's drink 0814719376, 0814719384, 9780814719374, 9780814719381

For over a century, America's nutrition authorities have heralded milk as "nature's perfect food," a

344 55 4MB Read more

How I Became a Sniper

669 81 3MB Read more

Kosher USA: How Coke Became Kosher and Other Tales of Modern Food 9780231540933

Roger Horowitz follows the fascinating journey of kosher food through the modern industrial food system. From the Atlant

202 31 2MB Read more