Modern French Pastry is not a cookbook about the classics. You will find no tart tatins, lemon tarts or opera cakes inth
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English Year 2017
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What’s your favorite French pastry? The classic croissant or something sweeter with a little cream? This cookbook is the
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"Delightful!" —The New York Times Book Review Discover a world of beauty and creativity! Chanticleer has been
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How is innovative architecture created? How can efficient synergies between planners and manufacturers be achieved? And
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, known to professors, students, and developers worldwide as the Dragon Book, is available in a new edition. Every chapt
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If you create content, you need pragmatic, research-driven methods to ensure that your content is effective—and what ste
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This Book, through its various chapters presenting the Recent Advances in Modern Artificial Intelligence and Data Scienc
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This book helps in building an optimally designed and customer-oriented sales organization. It places a special emphasis
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