John McLemore's Dadgum, that's good, too!: smoking, frying and grilling with friends 9780848756420, 0848756428

The Joy of Oysters: A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and Frying 9781648293146, 9781579659981

This definitive oyster bible and cookbook from expert food writer Nils Bernstein delivers an array of tips, trivia, and

188 50 31MB Read more

Ninja Foodi Grill Cookbook: Easy and Most Delicious Recipes for Indoor Grilling & Air Frying 9798646969928

Learn how easy it is to make mouth-watering grilling foods ― the Ninja way. An ultimate guide, this cookbook teaches you

1,598 102 2MB Read more

Fire and Water Cooking: The fusion of Smoking, Grilling, and Sous Vide Cooking 9781735857107, 1735857106

(Black & White Version) Have you ever wondered what it would be like to be able to cook food to an exact temperature

138 30 60MB Read more

Such Good Friends 9781496737441, 9781496737458

“Fans of Capote and the era of Camelot should be delighted.” —Shana Abé, New York Times bestselling author of The Second

178 61 450KB Read more

Ninja Foodi Grill Cookbook : Most Easy & Time Saving Recipes for Indoor Grilling & Air Frying

Enjoy Easy & Delicious Recipes with this Ninja Foodi Grill Cookbook 2021. The Ninja Foodi Grill Cookbook is more th

166 41 10MB Read more

Grilling With Salming 9781443404884, 9781443404877, 1443404888

Börje Salming is known for being a real tough guy. One of the first European hockey players to star in the NHL, he boast

143 37 30MB Read more

WOOD PELLET SMOKER AND GRILL COOKBOOK: The Ultimate and Complete Guide to Perfect Smoking and Grilling Meat, Fish and Vegetables

Are you ready to up your game when it comes to cooking outdoors?Are you ready to shun the traditional barbecue for an am

161 42 9MB Read more

Making friends with music

1,101 100 33MB Read more

Conversations with Friends 9780571333141

914 57 1MB Read more

The Big Book of Outdoor Cooking and Entertaining: Spirited Recipes and Expert Tips for Barbecuing, Charcoal and Gas Grilling, Rotisserie Roasting, Smoking, Deep-Frying, and Making Merry 9780062039293, 0060737840, 0062039296

America's outdoor cooking experts Cheryl and Bill Jamison have something big to say. So it takes a book this big to

113 6 2MB Read more