Good Food New Classics 9781760855819

The much-requested second collection of best-loved and requested recipes from the stellar Good Food team. More than 100

466 88 226MB

English Pages 240 Year 2020

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Good Food New Classics
 9781760855819

  • Commentary
  • +100 classic recipes with a fresh twist by 8 ​of Australia's ​best chefs​

Table of contents :
Soups
Veggies, sides and salads
Pasta, grains, eggs and tarts
Fish and seafood
Desserts and treats

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