Nanotechnology is increasingly being utilized within the food industry to create innovative products with new or improve
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Nanotechnology has developed remarkably in recent years and, applied in the food industry, has allowed new industrial ad
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Nanotechnology offers great potential to revolutionize conventional food science and the food industry. The use of nanot
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Advanced Food Analysis Tools: Biosensors and Nanotechnology provides the latest information on innovative biosensors and
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This book explores various nanotechnology applications and their effect on the food industry, innovation and environment
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Food Nanotechnology: Applications and Approaches is the definitive guide on all aspects of nano-sized ingredients and de
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Taken from the Greek, nano means 'one billionth part of' a whole; or very, very small. Nanotechnology is the n
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This book explores nanotechnology, a rapidly evolving and growing field with applications in a large number of areas.
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Nanotechnology is the study of the nanoscale: objects around a nanometer (NM) in size. Our ability to develop enormous,
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