Eating and drinking are essential to life and therefore of great interest to the historian. As well as having a real fas
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Papers from an International Research Project: The HANSA Network 2001–2006. History can be colourful and even very appe
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Throughout the Middle Ages and early modern Europe theological uniformity was synonymous with social cohesion in societi
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The sketch of a great historical process presented in the following chapters is based on lectures elivered in the spring
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The French epicure and gastronome Brillat-Savarin declared, "Tell me what you eat, and I will tell you who you are.
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Food and Environment in Early and Medieval China provides an account of the development of food systems, agriculture, an
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The making, eating, and sharing of food throughout society represents an important and exciting area of study with the p
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An exploration of the meaning of Mennonite foodways, around the table and around the world. Marlene Epp demonstrates t
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