Lynn Bedford Hall, one of South Africa's top food authors, presents Fabulous food ... A collection of practical, re
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English Pages 202 pages Year 2013
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A memoir of glamorous 1960s London—with bonus dinner party recipes. In this book, famed interior designer Mary Gilliat
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"Based on the popular blog Almanac of Eats, Eat the Year is a tribute to food-lovers everywhere that introduces a n
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If you had the power of mind control, could you resist using it? (Didn't think so. Fiona Blount feels your pain.) F
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Don't bin it! With How to be an Everyday Kitchen Magician you will be astounded by what you can make from the most
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From the queen of modular origami comes this collection of extraordinary models for folders of all skill levels. Tomoko
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In Eat Greek for a Week, cook and television personality Tonia Buxton shows how the culinary wonders of Greece can lead
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Nothing tastes better than a meal eaten outside. Genevieve Taylor's brilliant new book is packed with recipes, insp
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Following on from his triumphant TV shows and books James Martin's American Adventure and James Martin's Frenc
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