Dumplings, Dumplings, All the Way: the Best Dumplings Cookbook in Town! – A new book that presents more than 20 ways of
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English Year 2015
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From gnocchi to pierogi to wonton, the dumpling has become synonymous with comfort food around the world. Whether stuffe
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40 easy-but-innovative recipes that celebrate and elevate the beloved dumpling. Shumai, gyoza, mandu, komber, pierogis:
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This complete guide to the wonderfully diverse world of small plates offers practical ways to make spreads that can be s
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Reinvent Gyros, Cheeseburgers, Monte Cristos and More―in Delicious Dumpling Form In 60 delectable recipes, third-genera
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From acclaimed chef Chris Cheung comes a cookbook inspired by growing up in New York's Chinatown—with a foreword by
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Acclaimed as one of the best works available on feminine psychology from the time it first appeared in 1933, The Way of
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Everything that the Mediterranean does is intended to be a reasonable and long haul, and eating steady suppers with orga
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