Discover how you can reduce or eliminate your medical symptoms by simply by changing the foods you eat. HEALING FOODS i
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English Pages 196 Year 2013
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This new book is a collection of research and review articles from authors involved in diverse aspects of cultivar resea
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This book provides a comprehensive review of the antioxidant value of widely consumed fruits. Each chapter covers the bo
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Anthocyanins are one of the powerful antioxidants that can alleviate several lifestyle diseases such as heart diseases a
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You don't need expensive food supplements, vitamin megadoses, or rigid diets to be healthy. Ordinary foods found in
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If you read any of my other soapmaking books, then you already know that I been making soaps for over two decades and wr
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Garlic, scientifically known as Allium sativum, is a herbaceous plant belonging to the onion family. It is widely used a
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A complete guide to medicinal teas from around the world and their amazing healing powers For thousands of years, cultur
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The pomegranate is a fruit-bearing deciduous shrub in the family Lythraceae, subfamily Punicoideae that grows between 5
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The age-old practice of food fermentation is enjoying a well-earned renaissance. As knowledge around the importance of o
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