This imaginative book tells the history of India and its rulers through their food. It follows the story of curry as it
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English Pages 352 pages Year 2010
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Curry Compendium is based on the two topselling paperback prequels Indian Restaurant Curry at Home: Volume 1 & 2 whi
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The Conquerors, the third volume in Allan Eckert's acclaimed series, The Winning of America, continues the narrativ
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This book simplifies making great curry. It goes over the basics and makes cooking curry a feat that can be accomplished
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Методические рекомендации предназначены для студентов языковых специальностей "Теория и методика преподавания англи
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How to cook Thai curry very easily? You can actually do it all by yourself at home. Let's do it. People frequently
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The first major work of Jonathan Swift, A Tale of a Tub is a prose parody divided into sections examining the morals and
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Many people often think they need to have top academic qualifications to become experts in cooking matters. Still, other
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In India, a curry is any dish whose sauce is flavoured with a harmonious blend of spices. In this deliciously spicy book
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