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This Brief provides an overview of commercially successful current applications of high pressure processing (HPP) non-th
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This book introduces readers to essential advances in the application of physical processing technology in food processi
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This book highlights the latest research on waste processing technologies, particularly for domestic, agricultural, and
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This book provides insights on blockchain technology and its applications in real-world business, supply chain, health c
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Nanomaterials for Food Applications highlights recent developments in nanotechnologies, covering the different food area
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Cutting edge research from a leading consultant cardiologist. High blood pressure is on the increase and is expected to
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High pressure chemistry is a widely used methodology in organic synthesis which helps to increase the rate and to improv
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This text discusses recent research techniques in the field of microwave processing of engineering materials by utilizin
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The objective of this book is to provide a single reference source for those working with dairy-based ingredients, offer
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